We can end the global food crisis through collective action

The time is now for a co-ordinated effort between governments, international financial institutions, the private sector, the humanitarian community, and the public.
While Canada is able to address its food security needs, not all nations have the systems and structures to support the needs of their most vulnerable populations, write Michael Messenger, Andy Harrington, and Elly Vandenberg.

As a global community, we have the ability to feed the world’s entire population. Yet, today, as we mark World Food Day, the international community is far off-track from achieving Sustainable Development Goal Two, Zero Hunger, by 2030. 

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