Four decades later, global hunger still trending

Canada should support governments and local actors to strengthen food systems that work for both people and planet, and centre women food producers in this process.

Canada needs to bolster local food producers, particularly women, to grow a variety of nutritious foods that would contribute to healthy diets, write Nyambura Githaiga and Carol Thiessen. Photograph courtesy of Pexels

Opinion

BY CAROL THIESSEN, NYAMBURA GITHAIGA

October 17, 2022

Oct. 16 marked 43 years since the establishment of World Food Day. Yet in 2022, the world is hungrier than ever, with hundreds of millions unable to access enough nutritious food to eat every day. Conflict, climate change and economic shocks have reduced food production and disrupted the supply of a...

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