Are federal subsidies rewarding hospitality employers who undercut ‘inclusive’ recovery?
The government should put conditions on its COVID-19 support programs for companies, and failure to rehire laid-off staff should trigger Ottawa to take back its subsidies.

Banquet chef Julie Borris served prime ministers and other dignitaries at Sheraton Ottawa for 15 years until the pandemic hit. She expected to return to work once the COVID-19 crisis passed. Although hotel owner, Keck Seng
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